Each bite is a refreshing combination of rich creaminess ... A Touch of History: The Love for Lemon in Desserts Lemon-based desserts have been beloved for centuries, appreciated for their ability ...

There's no dessert more refreshing than a perfectly tart lemon cake. To add a bit of excitement to a relatively simple dessert, we like using chia seeds, shredded coconut, blueberries or pistachios.

making it an easy-to-deploy make-ahead dessert. Kelly Marshall for The New York Times. Food Stylist: Roscoe Betsill. Prop Stylist: Getteline Rene. For this lemon pie, Yewande Komolafe drew ...

Making a sorbet with African lemon verbena is a great way to highlight its bright flavor. Just blend fresh verbena leaves ...

Lemon pistachio meringue trifles layer homemade lemon curd and pistachio cake and a silky Swiss meringue for a perfect ...