Professional chefs use a variety of tricks to make the best restaurant coleslaw possible. Here are a few chef-approved expert tips to use at home.

With this recipe, you'll recreate the unique taste and amaze your loved ones. Coleslaw from a Chinese restaurant is a classic ...

This salad would not be out of place at a delicatessen. Shred the cabbage very fine; you should have about 4 cups. Slice onion and bell pepper into very thin slices. Combine oil, vinegar and sugar ...