You can create two differently textured cookies depending on how thick you roll the sugar cookie dough ... the cookie's glossiness before pulling it out of the oven. If you notice the dough ...

For supereasy sugar cookies, try a roll-and-cut-style recipe. Just flatten the dough with a rolling pin and cut out shapes with a cookie cutter. The dough in this recipe is durable, so it can be ...

One of the sweetest things about Christmas are all the Christmas cookies that people make and exchange, but even with all the many varieties of cookies out ... roll the dough balls in sugar ...

She’s a classic. Composed of just a few ingredients, the sugar cookie is an extremely versatile mixture. Scoop it into mounds, or roll it out for cookie cutters, the holidays are better with a ...

The thickness of the sugar cookies also plays a pretty pivotal role in getting this recipe right. Learning how to roll out the dough mixture for sugar cookies is important as a thick sugar cookie ...

Johnna Wright-Perry , gluten-free blogger at In Johnna’s Kitchen has created a gluten-free cut-out sugar cookie that will bring the fun back to seasonal celebrations. She has graciously shared ...

Roll out half the dough at a time on a floured ... Use glass to gently flatten dough balls, dipping into sugar after each cookie. Bake 9-11 minutes until cookies are just turning brown around ...