Oven roasted Herb and Lemon Cod -8 (6-ounce) cod filets -2 tablespoon extra virgin olive oil -6 garlic cloves, minced or not ...

LISBON - Salt cod has long been a national staple in Portugal, where it is said there are as many recipes for this humble fish as there are days in the year. And at Christmas the dried and salted ...

New England has a long history of fish cakes for supper, first made with salt cod, and later with leftover cod or haddock. The idea is that you can stretch the fish by mixing it with mashed potato ...

1. In a bowl, toss the avocado, tomato, onion, jalapenos, and cilantro until thoroughly combined. 2. Stir in the lime juice, ...

For an healthy, quick and easy meal, make this cod fish in parchment recipe !

Lisbon: Salt cod has long been a national staple in Portugal, where it is said there are as many recipes for this humble fish ...

Roast the green beans on the lower oven rack until starting to brown and soften, 10 to 15 minutes. Add the garlic and toss.

Bring a saucepan of water to simmering point, add the soaked fish and poach for 10 minutes ... butter or milk), then add the cooked, flaked salt cod, chilli, garlic, red onion, coriander, lime ...

Photo by Patricia DE MELO MOREIRA / AFP Lisbon: Salt cod has long been a national staple in Portugal, where it is said there are as many recipes for this humble fish as there are days in the year.

Salt cod has long been a national staple in Portugal, where it is said there are as many recipes for the fish as there are days in the year. And at Christmas, the dried and salted fish is central ...

Toss the green beans, 2 tablespoons olive oil, 1 teaspoon salt and the pepper on one baking ... and mustard together in a small bowl. Lay the fish on the oiled baking sheet. Spread the mayonnaise ...