Shortbread is the perfect sweet treat to tuck into on Burns Night, and it's so easy to make - it only requires four ...

Shortbread is one of those biscuits that ticks all of the boxes - it's easy to make, doesn't need a lot of ingredients, and ...

Whether the buttery biscuits make you think of Scottish grannies, school break times, or the tartan packets tucked away on train refreshment trolleys, there’s no doubt that shortbread evokes ...

The world has Scotland to thank for shortbread, the buttery, rich, and versatile cookie. The first known recipe for the sweet treat was published in 1736, in a Scottish cookbook by a woman known as ...

1. Reheat the oven at 170c. 2. Mix the plain flour, cornflour, salt together in food processor. Then add caster sugar and semolina it in, and mix together again. 3. Grate butter (just out from the ...

Empire biscuits are tasty Scottish shortbread-style biscuits, filled with jam and topped with icing and cherries. They are great for a teatime treat with a mug of tea. Place the butter and caster ...

Shortbread is another main item on the menu, with sweet and savory options. Sweet flavors include a traditional Scottish shortbread, pina colada with crunchy coconut topping, chai shortbread ...

Shortbread is a classic Scottish biscuit that is perfect for Burns Night - and it's so easy to make. Here's how to make the ...