A new University of Strathclyde study finds that vegan butter with higher fat content bakes shortbread most like the original ...

Van Winkle will shut its doors on March 30 for a £275,000 revamp, before reopening as Gael & Grain - which promises a unique take on classic Scottish comfort food.

Shortbread is a much-loved treat, especially in Scotland, where it’s a local favorite. But for people who are lactose ...

Shortbread is a simple cookie that can go very, very right - or very, very wrong. To ensure you get a perfectly cookie every ...

Researchers examine the properties of several dairy-free butter alternatives inside one of the region's most well-known snacks: Scottish shortbread. The group tested the alternatives in their lab, ...