Classic Scottish shortbread is a cookie made from flour, butter, and sugar, and the millionaire's version is the same with ...

Life has been particularly stressful recently with freezing weather, wildfires that have burned up total communities, and the ...

In some desserts, an extra kick of salt — where it is notably detected — not only tames the sugar, but enhances umami.

Humans were made to handle stress, but not quite this much ...

Among those winners was Liar’s Bar, which soared on a wave of YouTube and Twitch popularity to a Steam player count peak of more than 113,000. Combining the classic multiplayer games of Liar’s ...

1. In a large bowl, cream butter and sugar until light and fluffy. Beat in extract; gradually add flour until dough forms a ball. Cover and refrigerate for 1 hour or until dough is easy to handle.

Now, as we welcome 2025, we’re getting excited for what lies ahead and anxiously awaiting the arrival of several new restaurants, breweries and bars. Here are 12 spots around the Valley that we ...

Our first roll call of bar openings for the new year includes a Belltown spot that highlights winemakers from demographics that are underrepresented in the industry. Across from the Moore Theatre ...

“I ain’t dead, I just can’t drink,” he says. That’s why he’s thankful for nonalcoholic spaces like Eli Tea Bar in Andersonville, which serves coffee, tea, mocktails and other alcohol ...

If you’re a fan of shortbread, this recipe is sure to delight. Not only are these cookies irresistibly tasty, but they also have a long shelf life.

Shortbread is a simple yet heartfelt gift, and Mary Berry has a quick recipe that you can bake now if you want to give a loved one a lucky start to 2025. In her cookbook ‘100 Cakes and Bakes ...

All Blues, which opened October 2023, sticks to the quieter, more contemplative atmosphere that characterizes the traditional jazz kissa. “I see the music bars open here and there, but those are ...