Lay the potato slices on an oiled tray, sprinkle with spices, spray lightly with oil, and bake until golden and crispy (about 25 minutes). Add beans, tomatoes, jalapeños, onion, and chicken in layers ...

I can never have too many. And this smashed potato salad is wonderful for several different reasons. First, it has tons of ...

When introducing solids to your baby, variety isn’t just exciting—it’s essential. Offering a rainbow of fruits and vegetables ...

From quick breakfast tacos to a delicious blueberry-ricotta breakfast cake, here's how they all stack up. In ninth place is Ina Garten's smashed eggs on toast. Garten's smashed eggs on toast, which ...

Where to Father’s Day dine and drink with the dads in your life? Orlando’s got special deals for those special guys.

Tender potatoes that are smashed and roasted until golden brown and crispy on top and bottom seasoned with olive oil, butter, oregano salt and pepper in addition to a hit of lemon juice!

Preheat your oven to 400°F. In a medium-size pot, cover potatoes with water and add kosher salt. Bring to a boil and simmer for about 15 minutes, until potatoes are tender when pierced with a knife.

Smashed potatoes can be made from any type of potato; here, we use bite-sized baby yellow potatoes. They're first boiled just until tender, then smashed to a half-inch thickness and roasted on a ...

Air fryer baby potatoes become crispy and golden in just 20 minutes with a simple, affordable ingredient, making them a quick, healthy and cost-effective side dish or snack for Irish households.