Aaron Palmer | Low n Slow Basics on MSN1d
How to Smoke Lamb Shoulder to Make Pulled Lamb
In short, we trimmed, seasoned and smoked this lamb shoulder until we reached an internal temperature of around 160F/70c ...
Aaron Palmer | Low n Slow Basics on MSN1d
How to Smoke Lamb Shoulder in a Weber Kettle
We picked this beautiful little lamb shoulder up from our butcher at Austral Meats and was around 2.2kg. We'll cover off the ...
BBC1y
Rolled lamb shoulder with olives and borlotti beans
This flavour-packed lamb shoulder cooked in olive tapenade, borlotti beans, cherry tomatoes, oregano and black olives serves up to six hungry guests. If using dried borlotti beans, they will need ...
BBC10y
Indian-spiced lamb shoulder with Bombay potatoes
Heat the oil in a large, flameproof, lidded casserole over a medium heat. Add the lamb shoulder and sear for 1-2 minutes on each side, or until golden-brown all over. Remove from the pan and set ...