Scott Peacock's signature chocolate cake is tender, deeply chocolatey, and easy to make. It truly earns its moniker from the ...

Sift together flour, salt, and baking powder; set aside. Cream together butter and sugar until light and fluffy and fully combined. Add the eggs, one at a time, followed by the sour cream, and vanilla ...

The cake itself is a traditional, moist sour cream coffee cake, but it gets topped with sliced pears and a crunchy streusel made with pecans and rolled oats. While it's baking, the pears soften ...

How to make a chocolate cake Ingredients 250g of plain ... One teaspoon of pure vanilla extract 140ml of hot coffee 180ml of full-fat sour cream 120ml of vegetable oil Instructions To begin ...