Spice Cake with Eggnog Buttercream Frosting is a tasty dessert featuring warm spices such as ginger, cinnamon, nutmeg, ...

For festive flavor at home, you can turn your store-bought yellow cake mix into a spice cake. This dessert's muted, fragrant ...

When buying the canned pumpkin, be sure to use pumpkin puree (sometimes labeled as 100% pumpkin) and not pumpkin pie filling. Pumpkin pie filling has spices already added. Because your cake mix ...

Add a little more spice if you want it to be very spicy ... Transfer to a bowl and set aside, reserving two tablespoons for the icing. Add the remaining cake ingredients to the food processor ...

Sift flour, bicarbonate of soda, salt, nutmeg, mixed spice, cinnamon and ginger into ... While the sponges are cooling, make the icing. Beat butter and add icing sugar gradually.

This beautifully delicious cake has cinnamon and mixed spice that pairs nicely with the apple and walnut. The cake contains no dairy, so substitute the icing for a dairy-free alternative to make ...