The objective of the challenge is rooted in perseverance, as many of the future careers children will have don’t even exist ...

Understanding the science behind meaty tastes and textures could be the key to more people switching to a planet-friendly ...

An international research project led by the University of Nebraska–Lincoln aims to transform the future of food by driving sustainable, resilient solutions while positioning Nebraska as a national ...

An international research project led by the University of Nebraska–Lincoln aims to transform the future of food by driving ...

MIDLAND, Mich. (WJRT) - A Midland student has been named a National STEM Champion! Elliot LeClair is a seventh grader from ...

The National Science Foundation (NSF) has awarded the Kentucky Science & Engineering Foundation (KSEF), an initiative of the ...

By Shane O'Brien Long Island City's PS/IS 78Q has unveiled a new hydroponic classroom farm designed to foster a love of ...

STEM Potential supports you through years 10 and 12 with insightful ... You will experience different fields of science, technology, engineering and maths to gain a better understanding of which ...

Pluripotent stem cells are cells that have the capacity to self-renew by dividing and to develop into the three primary germ cell layers of the early embryo and therefore into all cells of the ...

Description: This project seeks students interested in geology and Earth science, as well as STEM communication and outreach to the ... The project will anchor on two of Nourish's impact areas – food ...

The Chuck Lorre Family Foundation is making $150,000 of its donation a “Match Grant” to encourage the public to donate to Project Angel Food’s vital work. The foundation’s support comes ...