Wontons, spring rolls and siu mai all partner well with this sticky sauce that has layers of sweet heat ... Stir in the white wine vinegar along with 2 teaspoons of water, followed by the sugar ...

To make the easy sweet and sour sauce, mix the cornflour with 2 tablespoons of water in a small bowl. Add the ketchup, honey and vinegar and mix well. Use as a dip or in a stir-fry. To make the ...

Tiffany Davis is a recipe tester and developer ... The hot chile sauce, reminiscent of northern Chinese cuisine, blends sweet chile and rice vinegar, adding tangy heat to the fragrant parcels.

After years of perfecting Chinese takeout favorites at home, I’ve discovered that making restaurant-quality sweet and sour ...

Add brown sugar, cider vinegar, fish sauce ... 10-15 minutes. Keep sauce warm while proceeding with recipe, stirring occasionally so it remains loose. Meanwhile, heat a grill or grill pan to ...