Sometimes we wonder if those innovative minds over at Taco Bell ever get to rest. Like the geniuses over at Krispy Kreme launching new flavors every month, Taco Bell is constantly rolling out new menu ...

The new innovation blends the toasted cheddar chalupa, first introduced in 2019, with the cheesy street chalupa, which rolled ...

Gen Z is driving fast-food trends with their love of chicken, nostalgic menu items, and bold, international-inspired flavors.

The marinated steak was tender and flavorful ... Here’s my review. • I tried Taco Bell’s chicken nuggets so you don’t have to. Here’s my review. • I tried Taco Bell’s cheesy street ...

Think you can handle the heat? Taco Bell’s latest menu drop is here to test your spice tolerance. Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience.

Taco Bell is doubling down on its popular Cantina Chicken Menu by giving it a spicy spin with a fiery new sauce. The chain introduced the original menu last year, featuring five items made with ...

Items include soft and crispy tacos at about $2.99 each; a burrito at $5.99; a quesadilla at $6.49; and a chicken bowl with rice, black beans, iceberg lettuce, shreddedpurple cabbage, pico de gallo, ...

Burgers are out, and crispy chicken products like nuggets and tenders are in. Taco Bell's chief marketing officer, Taylor Montgomery, said it best in a recent interview with BI: "Crispy chicken's ...