This easy bok choy recipe is ... with stir-fried garlic and shallot—plus a little soy sauce—but you could sub in scallions and half a red onion, grate in a knob of fresh ginger, add a little ...

A versatile and nutritious leafy green, bok choy is renowned for its ... This simple recipe features aromatic garlic, ginger, ...

This side dish takes just 15 minutes to make from start to finish, which is one of the reasons its recipe ... baby bok choy, ...

In a large skillet, heat the oil. Add the garlic and cook over high heat until fragrant, 20 seconds. Add the bok choy and stir-fry until the leaves start to wilt, 2 minutes. Add the stock and cook ...

This year, in the spirit of eating healthy, but also deliciously, I've really been trying to up my vegetable game. And while ...

This meal features tender chicken thighs coated in a sweet and savory Asian-inspired glaze, served alongside crispy bok choy. In a bowl, combine soy sauce, rice vinegar, garlic, ginger ...

With nearly a decade of work experience, over 1,000 recipes tested ... scallion-cilantro bundle, garlic, and ginger. Stir coconut milk and white parts of bok choy into congee; bring to a simmer ...

Heat a large skillet over medium-high heat. Add olive oil, garlic and bok choy, and sauté until greens wilt and release their liquid, 4–5 minutes. Push greens to the side and add butter to pan ...

This simple bok choy recipe, flavored with shallot, garlic, and soy sauce, is ideal for when you’re short on time and ingredients. A comforting dinner of chewy rice cakes, punchy kimchi ...