It is very versatile and accompanies any main course like a pro. This easy creamed corn recipe will become a family favorite.

This is just a quick overview of the ingredients that you’ll need to make the best creamed corn recipe. As always, specific measurements and complete cooking instructions are included in the ...

Food Stylist: Monica Pierini. This cobbler substitutes fresh kernels and corn milk for traditional heavy cream, adding texture to a buttery crust. Christopher Testani for The New York Times Serve ...

Spoon the creamed corn onto the plate, garnish with the tarragon sprigs, and serve. Recipe from Heartland by Judith Fertig/Andrews McMeel Publishing, 2011.

Don't shudder at those words. This isn't your mama's canned version! This slow cooker creamed corn recipe has deep, rich flavor and is super thick. It will never turn out watery, which can't be ...

In this classic recipe, 1988 F&W Best New Chef Johanne Killen employs ... which means the dish uses fewer noodles. Fresh corn melts into a creamy sauce that clings to every cranny of this pasta ...