As the non-alcoholic beverage market continues to grow, there are a wider variety of options to enjoy at home or at your ...

From a fine dining spot on Melrose that serves artichoke oysters to a Culver City sushi restaurant that uses zero seafood, ...

In the summer of 2024, the coffee shop we’ve all been waiting for finally opened up in Cardiff. A modern space selling ...

Chinatown’s beloved vegan market, Lily’s Vegan Pantry, is marking a major milestone—30 years of plant-based options to the ...

Plant-based eaters have more options than every lining grocery store shelves. And we tried Beyond's two newest steak-style ...

A group of black-owned vegan businesses is rallying the community together to keep accessible and healthy food options on ...

Highschool sweethearts Becca and Nick Van Liere are opening a vegan and gluten-free brunch spot in the Grand Rapids Creston ...

From New York to Detroit to Houston, chefs and restaurants raise money, provide resources, and show support for their LA ...

From YouTube Shorts to AI-driven search trends, Google’s latest insights show what’s next for restaurant marketing.

This is Daniels' first event in Tom Lee Park: "The focus is on meeting vendors that are going to help you fall in love with becoming a healthier person overall." ...

Reviewers have tested some of the products below and may have received some products from the manufacturers for free. All opinions are the reviewers’ own. These full-spectrum gummies are ...

Novak Djokovic has been following a plant-based diet for a while now. He doesn't eat animal foods. However, he doesn't like to be called a 'vegan,' as he feels the word can be misinterpreted.