These gluten-free vegan glazed raspberry muffins are a delightful blend of tart raspberries with fluffy almond flour topped ...

Vegan buttercream is a delicious alternative, but it can be easy to split for several reasons. Thankfully, a simple tip makes ...

The classic Dole Whip dessert only requires three ingredients to make, but one of them stops the treat from being vegan. Here ...

Desserts that are sweet, healthy, and vegan? It sounds like a stretch, but these 29 options will make you believe it. They're ...

Making a sorbet with African lemon verbena is a great way to highlight its bright flavor. Just blend fresh verbena leaves ...

Tofu Bao consists of soft and steamed buns that are filled with marinated tofu, sauces, and fresh veggies. It's a satisfying and delicious vegan recipe. Corn Ribs are a delicious, plant based recipe.

It’s a safe bet that we’ve all been in a situation where a recipe calls for fresh lemon juice. When it’s time to add the citrusy ingredient, you may find yourself wondering if it’s easier to use ...

The citrusy olives are good as a right-out-of-the-jar snack, but I also skewer them on toothpicks alongside vegan cheese and cocktail tomatoes or chop and swirl them into dips. If lemon isn't your ...

Christmas 2024: Celebrate the festival by making an inclusive, vegan menu for all. From appetizer to dessert, find the entire menu ahead. Christmas 2024 calls for family dinners, celebrating the ...

It’s a problem as intractable as the riddle of the Sphinx: How do you make a vegan cheese that people actually want to eat? Formo, a Berlin-based biotechnology company, thinks it has found the ...