[You can try his Pumpkin-Cranberry Tart too.] Makes one 9-inch tart, serving 8 to10You will need a 1/2 recipe of sugar dough to make the Pecan Walnut Tart. Ingredients for Sugar Dough (enough for ...

This Cranberry Walnut Bread recipe is a delicious and easy way to use up any leftover cranberries from the holiday season.

1/2 cup unsalted butter, room temperature. 1/4 cup granulated sugar. 1 egg yolk. 2 tbsp whipping cream. 1 1/2 cups all-purpose flour, sifted. Pinch of salt ...

Make crust: In bowl of a food processor, combine 1 cup flour, the walnuts, sugar, salt, mustard and cayenne. Pulse to combine. With processor on, add butter cubes one at a time. Add half-and-half ...

— -- With traditional Thanksgiving ingredients like pumpkin, cranberry, vanilla and nutmeg, Wolfgang Puck goes all out for this Pumpkin-Cranberry Tart. [You can try his Pecan Walnut Tart too ...

¼ orange with skin, thinly sliced, plus juice from rest of orange 1 cup organic brown or maple sugar 1 teaspoon ground cinnamon Pinch ground cloves 2 teaspoons all-purpose flour 1. Preheat the ...

With its tart cranberries, nutty crunch from the walnuts, and a touch of sweet orange flavor, this recipe has the perfect balance of flavors. I love whipping up a batch in my kitchen, knowing that ...

Cranberry-Walnut Stuffing ... Tart cranberries and toasted walnuts add flavor and a crunch to this crowd ... She has 15 years experience writing and editing food content and developing recipes.

It's hard to resist picking at the crisp topping of these muffins, which are baked with crunchy, sugary walnuts. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote ...