Called "soupe à l'oignon" in France, chef Ludo Lefebvre's classic recipe includes beef stock, dry sherry, Worcestershire ...
Faubourg specializes in delicate French cakes and pastries. From triple chocolate decadence to passion fruit mousse, this bakery/cafe is a must-try for those wishing to be whisked away to Paris.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results