3. Use the spatula or a plastic dough scraper to scrape down the sides of the bowl. Push the dough together to form a loose ...
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Bread baking: Milk or water; making self-rising flour; how to keep crust from getting hardMelinda Hills of OSU Extension, Wayne County, offers tips on making homemade bread. It's a good way to warm up the kitchen on ...
Ground flaxseed is the secret weapon behind perfect gluten-free bread. It binds, hydrates, and elevates, turning a challenge ...
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