On a rural road trip in the eastern part of the state, a writer explores the food and culture of an old-school tradition.

The best burgers, chicken sandwiches, hot dogs, and more are constricted to corners of the US, but we argue that these famous chains should go nationwide.

Their scrapple – that distinctly Pennsylvania breakfast meat – has achieved legendary status among locals who know their way around this regional delicacy. The “Fishtown Scrapple-tizer” proudly ...

The Grilled Corn and Zucchini Quesadilla combines sweet corn, tender zucchini, tomatoes, cilantro, jalapeños, onions, and cheese in a flour tortilla, served with guacamole and sour cream – a ...

A no-fuss oven dish that brings everyone to the tableThis hearty, oven-baked dish is everything a Sunday dinner should be: ...