Areas that shared drinking water supplies with water used near golf courses were the most greatly impacted, the study shows.

An Ohio music conductor battling Parkinson's has found relief with adaptive deep brain stimulation, nearly eliminating ...

Eating about a dozen servings of ultraprocessed food each day could more than double your risk of developing Parkinson’s ...

A pilot study by UCSF reveals unexpected results, with psilocybin therapy leading to significant improvements in mood, ...

A new study did not prove that the foods caused the disease, but experts said it was a step toward understanding how food ...

Two small studies published recently in Nature offer early but important validation that stem cell treatments for Parkinson’s disease are viable.

A new study finds that psilocybin — a psychedelic compound in certain mushrooms — can improve mood, cognitive function, and ...

Parkinson's disease is a neurological condition that affects roughly 1.1 million people in the US and 10 million people ...

"There's growing evidence that diet might influence the development of Parkinson's disease," Gao continued. "Our research ...

Dozens of people gathered for a one-mile walk through Lawrence in support of community members with Parkinson’s.

Higher ultraprocessed food consumption also was associated with increased odds of individual prodromal Parkinson's features, ...