Yep, we’re talking about Shake ‘N Bake. Making breaded pork chops (or chicken drumsticks, or fish, if you were fancy) on the ...

Generational food trends come and go, but some last longer than others. Here are food relics that only Boomers are still ...

Zaxbys fried chicken is big in the south, and now with 50 more locations on the way, it may be big everywhere.

At its peak popularity, there were more than 800 Sam Goody record stores across the country. In the early 2000s, after a ...

Five Harris Teeter stores across three states will shut their doors by summer's end as part of a larger Kroger-led plan to ...

Some of the things we do with the best intentions actually make restaurant staff’s jobs harder. Here are some supposedly ...

Nationwide grocery store chain Kroger has announced that it will be closing dozens of stores. Here’s why, and the current ...

How much do mega-chains like Olive Garden and the Cheesecake Factory actually pull in? A lot, actually. Take a look at the 10 biggest chain restaurants in the United States.

Buffets are a wonderful, gluttonous thing, whether they’re in a fancy Las Vegas restaurant or a church hall potluck. But like most things in life, they’re not free-for-alls — though we’ve all probably ...

Alex Andonovska is a staff writer at Cheapism and MediaFeed, based in Porto, Portugal. With 12 years of writing and editing at places like VintageNews.com, she’s your go-to for all things travel, food ...