For the past quarter-century, the Halsey director and chief curator has taken chances, championing the odd and overlooked, and in doing so, transformed a small college gallery into an internationally ...

“We’re ‘in the relationship business,’” says Ben Towill, casually kicking back in one of his tavern’s bentwood chairs. The English-born restaurateur and his wife, Kate, are the newest proprietors of ...

2. Henry’s Cheese Spread Many decades ago, long before Charleston’s restaurant scene exploded, a big night out involved Henry’s on Market Street, where white-jacketed waiters swooped in with trays of ...

In the gentrifying enclave just beyond Hampton Park, this sunny spot beckons with the promise of a simple, leisurely meal. In warm weather, it’s best to perch out front at a breezy picnic table, but a ...

For more information and images, visit the SC Picture Project. Pompion Hill Chapel-of-Ease, St. Thomas Parish, Berkeley County Structure: Original, circa 1703; present edifice, circa 1765 Status: ...

(Painting by John Michael/courtesy of Wikipedia) 1663: Carolina Charter Issued (March 24) - King Charles II grants the territory called “Carolana” to eight Lords Proprietors, serving as a blueprint ...

Want to know how the concept of luxury has shifted over the last few years? Eschew the expected white tablecloth, valet service, and attendant to pour your wine and embrace the line of humanity ...

How do you define “luxury”? Perhaps it’s an occasional indulgence, or a unique experience, or even something exceptionally comforting. Curious to know the Charleston-centric response, we queried our ...

After college and a brief stint working in a law firm, Demosthenes met Mike Prevost, who worked for The Nature Conservancy coordinating all the moving pieces and parts of land acquisition for the ...

Recipes Featured - The city magazine for Charleston, South Carolina, since 1975, Charleston is the authority on living well in the Lowcountry, embodying the beauty, style, and sophistication of our ...

Although its name is derived from the numerous islands along this stretch of marsh dotted with dense foliage, Folly Beach lives up to its moniker through its fun-loving locals bent on preserving their ...

Saute onion over low fire in half of the butter until soft but not brown. Add the crab meat and heat. Heat the milk in the top of a double boiler, but do not boil. Add the crab meat mixture and the ...