Camus is a family-owned and operated cognac house founded by Jean Baptiste Camus in 1863. The House of Camus is situated in the Château du Plessis in the small growing cru of Borderies north of the ...

A trip to Cognac would not be complete without a visit to at least one of the big four cognac houses – Hennessy, Rémy Martin, Martell or Courvoisier. About Hennessy Hennessy, founded in 1765, is the ...

Whether or not to chill Cognac is a matter of personal preference. Some people prefer to drink Cognac neat, at room temperature, to fully appreciate its complex aroma and flavor profile. Others prefer ...

Hennessy is the largest cognac house in the world. Founded by Irish immigrant Richard Hennessy, the House of Hennessy commands approximately 40% of the world cognac market. Hennessy produces a full ...

Rémy Martin sells an Eau-de-Vie (literally translated from French to mean ‘water of life’) which is distilled white wine. Various Eaux-de-Vie are mixed by Cognac’s Master blenders and aged in oak ...

Visiting at least one Cognac House is a must when visiting the cognac region. By visiting a cognac house at their headquarters you will learn about their origins, history and the methods of producing ...

Hennessy is the largest cognac house in the world. Founded by Irish immigrant Richard Hennessy in 1865, Hennessy commands approximately 40% of the world cognac market. Hennessy produces a full range ...

Should I Use a Decanter For Cognac? The practice of putting cognac in decanters is based on presentation rather than necessity. Unlike wines, Cognac does not have sediment that needs to be filtered or ...

Hennessy is the largest cognac house in the world. Founded by Irish immigrant Richard Hennessy, the House of Hennessy commands approximately 40% of the world cognac market. Hennessy produces a full ...

ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH, CONSUME WITH MODERATION. Cognac.com is not a licensed beverage alcohol retailer. All alcohol orders are sold and shipped ...

The Charentaise method, also known as double distillation, is the traditional process used to distill Cognac and other brandies in the Cognac region of France. This method is named after the region’s ...