News

Tristen Epps was already a rising force in Houston’s culinary scene, and now the James Beard semifinalist has even more accolades under his belt. Judges of the reality television cooking competition ...
In a city like Houston, where the restaurant scene is constantly evolving, it’s easy for stellar restaurants to slip under the radar. While what’s hot and new dominates the headlines, the city is ...
3 Houston Restaurants to Try This Weekend: June 6 Where to go for bar food that doesn’t disappoint, one of Houston’s best defining new restaurants, and a restaurant that’ll make you feel proud to be a ...
Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. This ...
There are more than 12,000 restaurants in Houston. With at least 145 languages spoken across town and communities bringing compelling fare from regions like South Louisiana and the West Coast, and ...
The Texas Michelin-Recognized Sommelier Who Is Allergic to Wine Steven McDonald of Pappas Bros. Steakhouse talks fine wine, engaging younger drinkers, and how he navigates the job with a wine allergy ...
3 Houston Restaurants to Try This Weekend: May 30 Where to go for Detroit-style pizza, a cinematic experience, and a seafood dinner that’s worth the splurge ...
Kemah, Texas may be known for its flashy boardwalk and a sea of Landry’s restaurants, but locals know this laid-back bayside city, roughly 30 miles southeast of Houston, has a lot more going on. Just ...
Hospitality Workers Demand Higher Wages as Houston Tourism Booms Members of the union Unite Here Local 23 are helping Houston workers fight for a $23 minimum wage ...
Choctaw chef David Skinner is helping define Native American cuisine, with traditional takes on tanchi labona, clever uses of corn, and an ever-evolving mole negra that predates the tasting menu ...
At his new restaurant, Agnes and Sherman, chef Nick Wong is showing Houston just how American, Asian American food is ...
Houston is well into the spring season, and while there are many anticipated and new restaurants, there are just as many closing. Owners continue to cite a challenging economy as the reason behind ...