La Jefa has opened, the sister space to the reopened Tequilas, that serves coffee with beans from Mexico and food that ...

For the first time, Philly is finally getting a Michelin guide, which means its high-end restaurants have the chance to reel ...

For two bars with similar clientele, it makes a lot of sense to encourage customers to bar hop along the Spring Garden ...

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Tierney Plumb is an editor of Eater's Northeast region, covering D.C., Boston, Philly, and New York. Consider this your guide to all the new restaurants, bars, and cafes, that have opened recently.

The vibrancy of Philadelphia’s food scene is often showcased through the unmatched artistry of its chefs and restaurants. Here, we are fortunate to have establishments willing to explore flavors from ...

Do you love the Phillies and prosciutto? Of course you do (you’re browsing the Eater Philly holiday gift guide). This T-shirt from the Deli Collective combines the iconic Phillies aesthetic from the ...

Many may be surprised to learn that the roast pork sandwich has a rich history in Philadelphia, dating back to the early part of the 20th century. In some circles, this iconic sandwich—often made on a ...

The arrival of fall means that Bucks County restaurants are revamping their menus and replacing refreshing, light culinary dishes with cozy, comfort food offerings. Seasonal flavors of apple, pumpkin, ...

There’s nothing quite like taking a bite of a warm, freshly baked cookie. And as fall weather begins to swoop in, Philadelphia’s bakeries and dessert shops have a knack for serving up cookies that are ...

From eggplant parmigiana to manicotti, Italian cuisine is a savory option many diners seek out. For those who may be searching for a stellar Italian meal in Bucks County, rest assured there are quite ...