Cultivated seafood isn't just better for animals, the planet, and human health – it can also bring fish back on the menu for ...

Australian Plant Proteins, which went into insolvency last year, has been acquired by investment firm My Co and will resume ...

Whey is the dairy industry's largest byproduct – but it also has enormous potential to reduce food waste and develop ...

Califia Farms has launched a line of juice-led refreshers using coconut cream, tapping into the growing trend for flavoured ...

The EU Commission has answered calls to create a protein diversification strategy, but parliamentarians say more definitive ...

UK vegan food brand Deliciously Ella's latest campaign attacks ultra-processing, which is now among plant-based meat's ...

We may be overconsuming protein, but our appetite for the nutrient shows no signs of being satiated – and future food brands ...

French precision fermentation startup Bon Vivant has rebranded to Verley and rolled out a range of functional animal-free ...

British cultivated meat player Hoxton Farms has partnered with Japan's Sumitomo Corporation to bring its pork fat ingredient ...

Grass-fed beef is as bad for the planet as industrial farming, and significantly more carbon-intensive than plant proteins, a ...

We speak to future food investor Erika Hombert, senior investment manager at Paulig Incubator (PINC), about alternative ...

Colgate-Palmolive has teamed up with NoPalm Ingredients to make a sustainable soap bar from a fermentation-derived palm oil ...