Diageo will not sell its stake in Moet Hennessy or Guinness as part of an asset sales plan, finance chief Nik Jhangiani said ...

Irish photographer Ruth Calder-Potts won third place in the Drinks category at the World Food Photography Awards sponsored by ...

Portrush’s Elephant Rock Hotel is gearing up for summer, as the 153rd Open Championship prepares to welcome nearly 280,000 golf fans.

Award-winning chef Paul Hickey is culinary director of the Fitzpatrick Castle Hotel, situated in an eighteenth-century castle near Dalkey Village. Originally from Dublin and now living in Newbridge, ...

This article was originally published in the Spring 2025 issue of Hospitality Ireland magazine, in March of 2025. The Moxy Hotel and Residence Inn – part of Marriott Bonvoy’s portfolio of hotels and ...

The Vintners Federation of Ireland (VFI) is calling for a 40% rebate on the excise charged to draught products sold in pubs.

Sally Critchlow, Access Hospitality’s head of product, and Calum Towers, product manager at the Access Group, discuss what lies ahead.

The Red Carnation Hotel Collection has announced two new appointments at the Ashford Castle hotel and estate. Gregory Brossard will join the team as hotel manager, while Lisa Toomey will assume a new ...