One example is Pepperidge Farm's 100% Whole Wheat bread, which has 4 grams of added sugar per 49-gram slice. With 8% of your daily recommended sugar in a single slice, that makes it one of the ...

Oroweat Whole Grain 100% Whole Wheat Bread Oroweat does not use high fructose corn syrup, artificial preservatives, or bleached flour in any of its products. For this, the brand should be celebrated.

Ahh, bread -- our finest creation, but perhaps to a fault. Eat too many slices and you'll be stuffed; take less, and you keep craving more. The solution? Seek complex carbs like whole grain or whole ...

Gluten is recommended for 100% whole wheat loaves to give it stretch and rise. And based on this, I can see why my whole wheat combo loaf always turns out well because a third of it is all-purpose ...

If you’re wondering about white bread, whole wheat, or whole grain bread which may be dubbed the “better choice,” experts are offering answers.

Some wheat bread is made from a mix of refined and whole grains, so you’ll want to check labels for “100% whole wheat” if you’re aiming for the whole grain benefits.

Ahh, bread -- our finest creation, but perhaps to a fault. Eat too many slices and you'll be stuffed; take less, and you keep craving more. The solution? Seek complex carbs like whole grain or ...

Nutritionists reveal if white bread or whole wheat bread is the healthier choice. Take a look at the nutritional content of both options and decide which bread is best for you.