Prepare the dough by mixing flour, butter, sugar, and a pinch of salt, let it rest for 30 minutes. Wash, peel, and slice the apples and dip them in sugar syrup, cinnamon, and lemon juice. Take half ...
The apple pie, with its perfectly balanced blend of tart and sweet, is a perennial favorite. Its golden-brown crust, adorned ...
A second slice of these pies? Go for it there’s no judgment here. When pie is this good, stopping at one piece just isn’ ...
Fast food chains sling a pretty diverse menu, but several of them carry a dessert pie offering. We tasted and ranked a ...
Welcome to Crouse Café, where the pies are legendary and the hospitality is as warm as a freshly baked apple crumble. A slice ...