Welcome back, friends! Today in the kitchen, we’re tackling the ultimate oatmeal cookie recipe. Oatmeal cookies have always been a bit of a challenge for me, but I think I've finally cracked the code.

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Mix the glaze ingredients together in a small bowl, starting with 1 Tbs milk and thinning out with more to desired consistancy. Slice oatmeal into squares and drizzle with glaze. Serve immediately.

Sonja Overhiser is a cookbook author and food writer, and founder of the award-winning website A Couple Cooks with her husband Alex. She is author of two cookbooks, A Couple Cooks: 100 Recipes to Cook ...

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Find out how to make chocolate chip cookies with this clever hack to have them any time you fancy. Freeze the cookie dough then simply slice and bake when you feel like making soft chocolatey cookies.