Easier than apple pie, this simple apple dumplings recipe calls for wrapping whole apples in buttery pastry and baking until ...

These simple baked apples make for ... zest and juice along with the sugar and spices. Stir well to combine, then add the dried fruit. Set aside. Core the apples, pushing the corer about three ...

Crispy on the outside, soft and fluffy on the inside, and bursting with cinnamon-spiced apples—these Baked Apple Fritte ...

Others swear by placing apple slices in brown sugar to keep it soft, but you can’t leave those in the container for very long (they’ll decompose), and it's much messier, in our experience.

This post is a repost from a few years ago, and it holds a special place in my heart. In the original video, I shared a bit about my sister, who was in a nursing facility at the time. Since then ...

Take baked apples to the ... In a pan, heat the sugar and remaining cider together and bring to the boil. Reduce the heat and cook until caramelised to a golden-brown colour, then set aside ...

With a simple glaze of apple cider, brown sugar, honey, and Dijon mustard, precooked spiral-cut ham is transformed into an impressive holiday centerpiece. Robby Melvin is the test kitchen director ...