Oven roasted Herb and Lemon Cod -8 (6-ounce) cod filets -2 tablespoon extra virgin olive oil -6 garlic cloves, minced or not -4 tablespoons parsley, chives, thyme or other herbs, finely chopped -One ...

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Stir in the dill and lemon juice with some salt and freshly ground black pepper. In a separate pan, wilt the spinach with a splash of boiling water, then add some seasoning. Place the cod on top ...

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