Strawberry cake is a classic dessert that brings a fresh and fruity flavor to any occasion. Whether made with fresh ...

Here’s how to make Irish Stew, accompanied by Ina Garten’s Irish Guinness Brown Bread, with a Cherry Tart for dessert.

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. You ...

Sarah Kieffer shares her recipe for the citrus-flavored staple — and tips for making your muffins rise above the rest.

Buttermilk can also come in clutch in a cocktail. “It can easily replace heavy cream in a cocktail for a lighter drink that ...

Baking soda, baking powder, buttermilk, and whipped egg whites make these waffles from cookbook author Pam Anderson airy and ...

From a Martha Stewart blueberry pie to a luscious pumpkin and cheesecake affair, these pies will add a sweet touch to any Pi ...

Try these St. Patrick's Day drinks to get you in the Irish spirit! Everyone will be happy with these boozy shakes, beer, ...

Mary O'Halloran opened the shop in November 2024, and it's been the talk of the town ever since, attracting crowds to its ...

Sweet, tangy and packed with probiotics, gira has long been a go-to winter tonic – and is now making a comeback in craft ...

Day is celebrated every year on March 14 (3/14) and it has traditionally been a big celebration at the Ireland home. Pi Day celebrates the math constant Pi, which is the ratio of a circle’s ...

We asked Nikki Brighton to explain why humans should consider a diet that is very green and close to home — the diet of a locavore, or even her preferred self-description of invasivore.