Instead, each bite is soft and citrusy, thanks to a buttercream frosting with fresh orange juice that tops the brightly-colored cookies. From the 1963 Betty Crocker’s Cooky Book, this recipe ...

While the average Pillsbury or Betty Crocker frosting is absolutely delicious in a pinch, there's a type of homemade icing to swap them for on cookies or cakes that will make a good dessert into a ...