This one has a chocolate biscuit base and is made on the hob rather than boiling the condensed milk in the can for hours ... and put it in a bowl. Pour the lemon juice over and gently toss ...

This dessert is quick, budget-friendly, and simple to make with just four ingredients that are easy to find at your local grocery store. The Mexican Carlota's main ingredients are Maria cookies and a ...

Here’s how you can make it: Ingredients: Lemon, digestive biscuits, condensed milk and fresh cream. Step 3: Take an oven dish and make a layer of crushed biscuits, then add a layer of condensed milk ...

Sometimes the best desserts are the simplest ones. Marie Biscuit Milo Cake Squares are proof of this. They’re easy to ...

Process the biscuits in a blender until they resemble ... whisk the cream cheese until smooth, adding the condensed milk a little at a time, until combined. Stir in the egg yolks, then add the lemon ...

Marigold Digestive Biscuits, Strawberries, Sugar, Lemon, Butter, Cream Cheese, Fresh Cream, Condensed Milk, Powder Sugar, Corn Starch, Vanilla Essence First step is to take a pan and add the chopped ...

3. Press the biscuit mixture firmly into the greased tart tin, and up the sides. Chill for 20 minutes. 4. To make the filling, beat the cream cheese until smooth and gradually add the condensed milk.

breaking some biscuits in half to fit. Place cream cheese in the bowl of electric mixer. Add sugar, eggs and lemon rind and mix on medium speed until combined. Add passionfruit pulp, condensed milk ...