These blueberry buckle muffins, with a crisp streusel topping ... or 24 connected cups. There are also mini muffins pans with 1 5/8-inch diameter cups, and jumbo muffin pans with 3 ¼-inch ...

Blueberry Streusel Muffins– bursting with fresh ... Plus, they are ready to enjoy them in only 30 minutes! Pecan Pie Mini Muffins– made using only 5 ingredients and can be served for ...

German blueberry streusel cake Start to finish: 3¼ hours (45 minutes active), plus cooling PHOTOS: Blueberries bring fruity tartness to this streusel-topped German cake Makes a 9-by-13-inch cake ...

This image released by Milk Street shows a recipe for German blueberry streusel cake. (Milk Street via AP) A slow, cold rise results in a crumb that’s especially moist, tender and flavorful ...

German Blueberry Streusel Cake Get the Feed Me newsletter. We know the best places to eat on LI. The essential guide to Long Island dining. To make the streusel, in a stand mixer with the paddle ...

German Blueberry Streusel Cake Start to finish: 3¼ hours (45 minutes active), plus cooling Advertisement Article continues below this ad ...

Scrape the bowl. With the mixer running on medium-low, add the butter 1 piece at a time, mixing for about 15 seconds before adding the next. When all the butter has been added, scrape the bowl and ...

One chef has shared his take on some scrummy blueberry muffins that don’t compromise on taste, but are significantly healthier than shop-bought ones. In a recent TikTok video, Max McCann ...

Top the dough with the berries and streusel, then bake as indicated. Leftovers will keep at room temperature for a couple days; the topping will soften slightly, but the flavors still are great.