The book is an extension of Samuel Adams Brewing the American Dream, a philanthropic program launched by Jim Koch in 2008 to help start-ups in the food and beverage businesses.

“E.A.T. with Chef Charles” blends stories from Bryant’s own time in the kitchen and his culinary career, before delving into ...

Jenny Lau's An A-Z of Chinese Food (Recipes Not Included) is a clever deep dive into both a cuisine and culture surrounded by stereotype ...

A cookbook published by the Woods Hole Historical Museum features more than 300 recipes from residents near and far, won two Readable Feast awards.

Danielle Renov, the influencer behind Peas, Love & Carrots, has launched a new project with Artscroll: the Mini Cookbook ...

The new graphic cookbook straddles genres as well. “Buddha Jumps Over the Wall” is a graphic novel filled with Chinese folklore, history and recipes for everything from those doggy-stuffed buns — ...

For shoppers wanting to kickstart January 2025 with some healthy eating, finding the right recipe can be overwhelming. Let's be honest, there's an abundance of 'healthy' recipes available out ...

Feted bakers and food scientists have puzzled over ... Why, then, would anyone need yet another book of chocolate recipes at the cusp of 2024 and New Year 2025? Shivesh Bhatia, author of the ...

Discover the rich culture of Nigerian food with Iquo Ukoh's new book, 'Memories on a Platter: My Journey with Nigerian Food.' Explore the cuisine's history and traditions.