Happy spring, everyone, and have you gone through your pantry lately? Like the rest of your kitchen, it most likely needs a ...

Social media claims that stuffing a date with butter and a sprinkle of salt creates a snack that tastes just like cookie dough. With its soft texture and caramelized sweetness, the idea makes some ...

My Sweetest Southern Indulgence There are days when I crave something sweet but can’t be bothered to turn on the oven. That’s where these no-bake coconut pecan praline cookies come to the rescue. They ...

If you love soft, chewy oatmeal cookies packed with chocolate chips, you’ll adore these Sourdough Oatmeal Chocolate Chip ...

Many desserts include eggs, like pies and cakes, so it can be difficult to think of desserts without eggs. But if you're ...

Laura Little’s Candy Kitchen in Prairie Village, Kansas, delivers this enchantment with every visit. The distinctive red ...

Use the iced water hack and you won't need a sugar thermometer. Look out for ‘natural brown sugar’ from good-quality brands, which will have more molasses and minerals and will not have been ...

Whisk in 1 cup brown sugar, milk, 1/2 cup butter, eggs, vanilla, ube flavoring, 1/2 teaspoon cinnamon, five-spice, salt, and nutmeg until smooth and combined. Pour mixture into frozen pie shell.

One of the nicest ladies and best cooks I’ve known was Kathryn Choate. Ever welcoming and hospitable, Kathryn enjoyed serving ...

Locally sourced meats, cheeses, and farm-fresh products are at the heart of Winnipeg’s best meals. Miller’s Meats – A ...