In a large bowl, combine grated carrots, crushed pineapple, brown sugar, oil, eggs, and chopped nuts. Pour batter into the ...

Generations of Germans believe Frederick the Great brought the beloved potato to Germany. The legend is this: King Frederick ...

Carrot cake may not be beloved by all, but people who enjoy it can't get enough. Your next carrot cake can be bakery-level ...

Boxed cake mixes rated with brutal honesty—from dry disasters to bakery-worthy brilliance. Find your next shortcut or steer ...

Let cool in pan on rack for 10 minutes. Remove from pan to rack; let cool completely. (Make-ahead: Wrap in plastic wrap; store in airtight container for up to 24 hours or freeze for up to 1 month.) ...

The cottage cheese applesauce might raise eyebrows for the uninitiated, but this classic Midwestern pairing delivers a cool, creamy counterpoint to the rich main courses. Fresh salads provide a crisp ...

Preheat the oven to 170°C/160°C fan. Line two 18cm cake tins with baking parchment and grease the sides of the tins with a little melted butter. Blitz the peas to a purée in a food processor, adding ...