Preheat the oven to 160°C. Line a 20cm cake pan with baking paper and drizzle a few tablespoons of syrup. Neatly arrange the ...

Known as Fa Gao in Mandarin Chinese, this Chinese Prosperity Cake is traditionally eaten not just during Chinese New Year but also during other auspicious occasions such as weddings. It ...

What better way to celebrate health, happiness, and prosperity than to eat?! This list has together all of our favorite Lunar ...

the north and south have different variations of the iconic Nian Gao (also known as Chinese New Year cake) - though it’s always a sticky-sweet cake prepared from glutinous rice. Chinese families ...

TRADITIONAL cakes, contemporary Chinese New Year cookies and festive treats remain must-haves for shoppers embracing the ...

Chinese New Year cake (Nian Gao), whole steamed fish, Chinese hot pot and crispy pork belly. As one of the largest countries, every region in China has its own recipes and flavors, so while it isn ...

Since Kekito Bakery began selling Chinese New Year specials six years ago, it has been steadily increasing production by up ...

“I don’t have much of a sweet tooth, but I very much have a soft spot for nian gao, Chinese New Year cake. This is a pudding made of glutinous rice flour, steamed, sliced and pan-fried with an egg ...