Fall in love with my Thin and Crispy Chocolate Chip Cookies! These incredible cookies are wonderfully thin, and they are the ...

2. Bring a small saucepan of water to a boil. Remove it from the heat. In a bowl, combine the unsweetened chocolate and ...

Crispy Edges, Chewy Centers Every Time Hey there, Jason Griffith here! Who doesn’t love a warm, gooey chocolate chip cookie ...

These red, white, and blue dessert recipes (like cakes, cupcakes, tarts, popsicles, and more) will add color and festive ...

Place a small non-stick, thick-based heavy frying pan, about 23cm/9in, on a medium to low heat. Add the butter and allow it to melt, then add the sugar and stir until it has dissolved. Take off ...

White chocolate chip cookies are always winners—toss in some nuts (we’re partial to macadamia) or dried fruits like cranberries for a crunch and citrus tang.

It's an ingredient that's often so vilified but is central to baking. People think of it as a sweetener but when it comes to baking, it's so much more than that. You talk about some of the roles that ...

Discover 12 common ways food brands quietly change their ingredients to cut costs or meet trends, from swapping sugarsnto ...

Nestlé Toll House just launched Peanut Butter Chocolate Chip and Everyday Sugar Cookie Doughs for a limited time.

Preheat the oven to 350°F and line two 12-cup muffin tins with paper or foil liners. In a large bowl, combine the sugar, melted butter, bananas, and eggs; mix thoroughly. In a medium bowl, whisk ...