One of the most iconic symbols of St. Patrick's Day is the color green. So when it comes to dessert, why not make something ...
Why not. Marry Me This and Marry Me That? Why not. But something recently stopped me dead in my tracks: peanut butter cornbread from page 50 of The Best of Country Cookin', a book of recipes compiled ...
These Gluten-Free Chocolate Blossom Cookies are perfect for the holiday season. Made with simple ingredients, this is a chewy ...
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29 Holiday Cookies That Travel Well
These cookies are guaranteed to deliver in all the ways. Need an awesome cookie for the office holiday party that won't ...
Drizzle the top of batter with honey, dot with butter. Bake on middle rack of a preheated 350 degree oven for 20-25 minutes, or until set. Allow to cool slightly for 5-10 minutes before slicing.
Add peanut butter to classic molten chocolate cake for an unforgettable dessert. Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's worked ...
Peanuts and peanut butter are in some of our favorite recipes, and we’d like to share some of them with you. (Spoiler: There are a lot of desserts ahead!) Celebrate National Peanut Month with ...