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cinnamon roll pinwheelsCinnamon roll pinwheels 2 points I tried these this morning and made cinnamon roll pinwheels with them. They tasted just like ...
Lick The Spoon by Rush Bakshi is published every other week in the Accent section of The Greeneville Sun.
Soft, delicate, delightfully sweet, and incredibly aromatic—perfect for the evening. Of course, we are talking about the famous cinnamon rolls. If you like these aromatic buns, try the recipe below.
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