A new report revealed the most expensive spots to eat at for each state. See Georgia's and find out what makes it the most ...

Road trips sometimes lead to culinary discoveries—and sometimes to regrettable food choices like Highway Diner’s infamous pot pie. Located just off I-75, this truck stop adjacent eatery serves what ...

The restaurants are listed geographically from south to north. The Rooftop at the Overland at the Kimpton has unrivaled ...

Welcome to Clarkesville, Georgia – the small town that’s becoming the worst-kept secret among savvy retirees who’ve done the math and found the living easy. Tucked into the foothills of the Blue Ridge ...

There are plenty of lists ranking the best restaurants, but what about the best dishes? "Savor Georgia" magazine identified the 50 best dishes from restaurants across the state. Here are which ones ...

This week's Restaurant Report Card provides food service inspection scores across Middle Georgia, as released by the Georgia Department of Public Health. The scores cover inspections conducted ...

Georgia’s culinary heritage is a mouth-watering testament to Southern ingenuity and flavor. As a food lover who grew up in the Peach State, I’ve had the pleasure of savoring these iconic dishes from ...

Her honey has been served at The White House in Washington, D.C., at the Georgia Governor’s Mansion, at the United Nations in New York City, and at Le Cordon Bleu, among other esteemed places. She met ...

CLARKESVILLE — The Clarkesville City Council has cleared the way for restaurants in the city to sell package beer or wine in their establishments if they obtain the proper license. The changes to the ...

Looking for the best spot to retire with a charming setting? WorldAtlas has released the top small towns in Georgia to live out your best years.

Retirees seeking charm, affordability, and a slower pace of life may want to turn their attention to Georgia. A new report by WorldAtlas highlights eight of the best small towns in the state where ...

Carter's Fried Chicken 1400 Gaskin Ave, Douglas "In 1965, Tidwell Carter Sr. started a chain that grew to 56 locations. His son carries on the legacy at this outpost, beloved for its fried chicken ...