Catherine Bashiama runs her fingers along the branches of the coffee tree she’s raised from a seedling, searching anxiously for its first fruit buds since she planted it three years ago.

To make things better, there are different coffee varieties offering unique flavors and profiles that supplement various desserts and food recipes. With endless options, learning about the ...

“I plant several coffee varieties, but my specialty is Ruiru ... I can harvest up to 35kg from one tree. This is quite high given the fact that the average tree can produce 10 kilos per tree ...