The man who reigns over a culinary empire in Atlanta. But not all has gone Fry’s way lately ... Little Sparrow, the chef’s French brasserie. There’s a little bit of a changing of the ...

There’s nothing quite as comforting as a plate of classic chicken fried steak with creamy country gravy. This Southern favorite is the perfect combination of crispy, golden-brown steak and rich ...

Thank you. The Bocuse d’Or started more than thirty years ago with the legendary chef Paul Bocuse. He wanted to bring all the ...

According to Chef Kelly, fried eggs should always be cooked in butter. So rid your oils for this recipe, as one thing will ensure your eggs cook nicely. Chef Kelly said: "For all four of the fried ...

When I left West Virginia, I was a freshly minted “Food Revolution Hero/Ambassador of Change,” per the award-winning English celebrity chef ... fry in less time than it takes to order takeout ...