Tender chicken encased in a crunchy coating, the beloved “schnitty” is a sure-fire dish to please everyone. Let’s face it, though, the process of crumbing can sometimes be a tedious task, and that’s ...

The Crown Heights branches of Joseph Dream Burger and Holy Schnitzel are among the many kosher restaurants in the New York ...

The restaurant, Bol de Mélange features a variety of healthy and delicious dishes, from honey mustard chicken wraps and crispy chicken schnitzel to daily offerings of nutritious salads such as quinoa ...

What kind of meat is traditionally used to make Wiener schnitzel, the dish of thinly pounded, breaded, and fried cutlets seasoned with salt and pepper?

Good height, utter softness and a hearty interior. Crispy chicken schnitzel crispiness giving way to tender flesh, with herby mayonnaise, buoyant folds of mixed lettuce and more caramelised carrot.

The chicken was juicy, but although the skin looks crispy, it came out kind of spongy in texture. They're ok, but I don't think I would get this brand again. I also didn't notice a strong buffalo ...

Pork, chicken, veal—it didn’t matter. I ate a schnitload of schnitzel. I even had a turkey one on Thanksgiving! You’d think I would’ve gotten sick of it, but within about two weeks of being home, I ...

Serve crispy lemon garlic butter chicken with mashed potatoes to catch the juices. Nagi Maehashi/Countryman Press Share Makes 5 servings Preparation time: 10 minutes Cooking time: 45 to 50 minutes ...